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White Glitter Glaze 100Gm

A high-quality range of cold application glazes which delivers a great shiny effect. It’s designed to be used on pastries, cakes and desserts such as mousses, cheesecakes and bavarois, where a hot glaze cannot be used. It can be applied with a brush to fresh fruit or spread on cakes using a palette knife.

BDT 90BDT 120
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Product details

 
BENEFITS INCLUDE:
  • Ready to use in application
  • Providing a very smooth, consistent jelly with a delicious natural flavour and superb clarity.
  • Smooth and firm consistency, therefore can be easily piped with a controlled flow.
  • No wastage (only use what you require).
  • Freeze thaw stable.
  • Contains natural colours.
  Ingredients : Glucose Syrup, Water, Gelling agents (E440, E401, E407), Acidifier (E330), Acidity correctors (E331, E327, E341), Colour (E171), Flavouring, Preservative (E202)   Direction For Use : Put the required amount Of cold glaze into a Bowl and with a brush or a spatula on pastry products directly or after whipping with some water according to the desired trxture.   Storage Conditions : Keep Closed in a cool (max. 25 c) and dry place   Brand : Bakels  

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